Winter Storm: Glenfiddich’s 21yr Single Malt Aged in Ice Wine Barrels March 15th 2018 was to be an exciting day. It was the day Glenfiddich released the third instalment...
6.5(as good as you make it) It’s Not How Good You Are, It’s Good You Want To Be by Paul Arden Why I hated the book First up Paul Arden is considered an advertising guru. This worried me because...
Vegan Pizza @ Col’Cacchio My feet are starting to get sore, and the staff are starting to look at me. I’ve been...
Laphroaig Quarter Cask Luke’s take: This was one of my first favourite whiskies. Mainly because it stood out, and didn’t taste...
The Macallan Fine Oak 12 year old Kev’s take: Pale Straw…This is how Macallan describes the colour of this very fine whisky and, in all honesty,...
The Octomore 6.1 by Bruichladdich Luke’s take: It’s always going to be hit and miss when distilleries try and make something for the...
Trying out the Bisquit Perfect Serve I don’t drink brandy often, at least not if there’s a good whisky or gin around, and I’m...
Grant’s 18 year old Kev’s take: So let’s start with some thanks. This bottle was One Minute Whisky’s very first bottle sent...
Concertmaster by Kavalan Luke’s take: Right off the bat a major redeeming factor was Kavalan’s use of Port casks. I know...
Teacher’s Highland Cream Blended Scotch Whisky Luke’s take: Something that smells like soft new leather, tickles your tongue with spices and salted liquorice, and...
