Well, Swiss Air and Chocolat Frey flew him down to make me an authentic Swiss supper.
Ok, Reto Mathis may have happened to be giving away the Young Chef Award (they’ve raised R6M so far!) in Cape Town that week anyway. Plus, there was a table full of guests beside me, and it was a great evening full of amazing chocolate, good company, and delicious food.
Reto is incredibly down to earth (he even does some DJ’ing, and it’s great! Listen here), and was gracious enough to give his recipes of the night, and now you can have them too.