Dinner with Reto Mathis (with recipes) Remember that time you were skiing at St. Moritz, in the Swiss alps, and you went to that...
The Drostdy Hotel – Graaff Reinet A few weeks ago we were invited to stay at the Drostdy Hotel by Newmark in Graaff-Reinet, so we...
White Tomato Cappuccino I recently had a fantastic stay at the Double Tree By Hilton hotel (more about that coming soon!),...
The HartenBurger – the best burger you will ever eat It’s fair to say that I am a big fan of Hartenberg Wines (you can read about their...
The Classic Laddie by Bruichladdich I’ve been sipping the Classic Laddie by Bruichladdich for a while, and for me it’s a bit like Citizen...
Sexy Rooster Sauce (AKA Sriracha) Sriracha is a Thai chili sauce (named after the city, Sri Racha, obviously), that’s made from chili, garlic,...
Urban Gardening with Curiosity Campus We live in a flat, and have a balcony with some plants in a planter. Some things grow...
Salty Dog Sorbet That Kicks Like A Sexy Mule Most ice cream/sorbet recipes will tell you that you can’t add too much alcohol because it won’t freeze....
Foraging for the ultimate G & T A few years ago, some friends of ours introduced us to the amazing world of Gin and Tonic....
Cup Song – Father’s Day edition Every father that had to watch Pitch Perfect with their daughter knows that that song gets stuck in...
